The Royal Rajasthani Thali at SS Lumina Hotel in Bangalore is a delightful representation of traditional Rajasthani cuisine, offering a comprehensive and flavorful experience.
The thali typically includes a variety of dishes, ensuring a diverse
taste profile and a satisfying meal.

This extensive thali provides a balanced mix of flavors and textures, offering a comprehensive taste of Rajasthani cuisine. Each dish is crafted to highlight the rich culinary heritage of Rajasthan, featuring traditional cooking methods and ingredients

Satya narayan sharma is known for Rajasthani cuisine, known for bold flavors and unique cooking techniques. Our Rajasthani chef would likely specialize in preparing traditional dishes such as dal bati churma, gatte ki sabzi, thandai and various types of bread like bajra roti and missi roti. Our chef often use a variety of purely home made spices and cooking methods and No preservatives added to create delicious and aromatic dishes that reflect the vibrant culture of Rajasthan. You are welcome to our restaurant to taste authentic Rajasthani thali